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Tuesday, February 19, 2013

Easy Jalapeño Cheddar Sausage and Peppers

Easy Jalapeno Cheddar Sausage and Peppers

Hey guys! Do you ever have those days when you just don't have time to cook a yummy meal but want the taste of one? This is the easiest, fastest, recipe! Enjoy :)



Easy Jalapeno Cheddar Sausage and Peppers

1 package of  JOHNSONVILLE JALAPEÑO & CHEESE SMOKED SAUSAGE
1 Large onion sliced into strips
2 green peppers sliced into strips
1 red pepper sliced strips
olive oil, salt, pepper, garlic


1. SLICE ALL PEPPERS AND ONION. PLACE IN A STOVE TOP PAN AND DRIBBLE OLIVE OIL ON THEM. TOP WITH DESIRE AMOUNT OF SALT, PEPPER, AND GARLIC. TURN ON MEDIUM HEAT AND SAUTE.

2. Preheat gas grill to medium-low heat. place links on grill about 7-9 inches above the heat source cook for 7-10 minutes. (i like my pretty charcoaled) Turn links frequently, if possible use tongs rather than a fork to prevent casings from puncturing. 

3. Add sausage to peppers in pan and serve warm.

ENJOY!!

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